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Join our interactive and fun hands-on momo-making class and discover the art of preparing one of Nepal's street foods — Momos! Meat or veggie fillings are your choice, but with us you'll learn it all from dough preparation to wrapper rolling, shaping, and steaming yummy dumplings. We'll finish by making a signature achar (dipping sauce) to accompany your steamed momos. It's a dumpling heaven from dough to plate! “Momo Magic in Every Bite!” – Momos are more than a snack in Nepal; they’re a social ritual, a comfort food, and a delicious bite of culture. Recommended for: Beginners to foodies of all levels Bring back the wisdom on how to make authentic Nepali momos at home — perfect for cozy dinners, potlucks, or just getting your momo fix the right way!
2 hours
2
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Book This ClassExplore Other ClassesWe had a wonderful time participating in the momo-making activity! It was a great opportunity to learn how to make something new. We went from the basics of making momo, to practicing our folding techniques, and got to share what we made with others. Everything was explained to us thoroughly and the experience was really enjoyable!
The Momo Making Class at The Authentic Culinary Class was a nice hands-on experience. We had enough time to ask the instructor questions and practice our folding. It was a really enjoyable activity!
The Momo Making Class was a fun and educational cooking experience! It was a great hands-on activity that was easy to follow along with. We learned how to make the dough and the filling, practiced our folding skills, and got to enjoy what we made.
It was one of the best activities we did while we were in Nepal! The Momo Making Class was fun and a bit educational. It was a great way to spend an afternoon while also making something we could eat.
I had a great time learning how to make momo and learning about the food culture of Nepal at this cooking class. It was a fun and interactive experience that was really educational. Getting to eat the momo that we made was an added bonus!
The instructor was super friendly and made us feel welcome. We learned how to make the dough and the filling and were able to practice making and folding our own momo. It was a great hands-on experience.
My family had so much fun making momo at The Authentic Culinary Class. It was a great interactive class that was perfect for beginners. We all had a great time and the momo were delicious!
The Momo Making Class was more than a cooking class, it was an authentic experience into the food culture of Nepal. Being able to make the momo from scratch and then taste them afterward was an amazing highlight of our trip.
It was a wonderful class for a beginner like me to learn how to make authentic Nepali momo. The instructor was patient and taught in a way that was easy to understand. Also, it was fun to try out the different folding techniques!
We Had a great time learning how to make momo at The Authentic Culinary Class! The instructor walked us through the process of making the filling and folding. It was a fun hands-on experience and the momo tasted good!
I had a wonderful experience learning the chicken momo making class at The Authentic Culinary Class. It was a joy to share one of Nepal’s most loved dishes and introduce guests to the traditional techniques behind making delicious homemade momos. During the class, we prepared everything from scratch—from the flavorful chicken filling and momo dough to folding and steaming the momos. I especially enjoyed seeing everyone get involved, learn the folding techniques, and have fun throughout the process.
: I am a momo lover. i can do anything for a plate of momo, but unfortunately I did not how to make those. I found The Authentic Culinary Class that offers variety of courses, momo making being one of them. I instantly signed up for the course. I was Curious to learn the dish i loved most, i spent no time to get down to the real thing, that is momo making. Sona, the instructor, I found during the course was the Master of momo making, she seemed to know everything about momo. she guided me through so nice that i ended up making my own momo.. My kids and wife now are always looking forward to the next weekend for the momos that I make.
I had such a wonderful time at the momo making class at The Authentic Culinary Class! The experience was fun, interactive, and perfect for learning about authentic Nepali cuisine. The instructors were incredibly friendly and patient, making every step easy to follow, from preparing the filling to folding the momo beautifully. Step by step guidance was top notch. I really enjoyed momo making class.
We had a great session during the cooking class and really enjoyed learning how to make momos from scratch. The instructor was friendly, patient, and explained every step clearly, making the experience both fun and easy to follow. The atmosphere was warm and interactive, and the momos we made turned out delicious. It was a wonderful hands-on experience, and I would highly recommend this class to anyone interested in learning authentic momo cooking.
Expérience unique que de s’initier à la cuisine nepalaise en élaborant des MoMos avec deux supers chefs. Un régal ?? et tout ça dans la bonne humeur
We followed a MoMo cooking class. First we went to the local market and learned how to set traditional tea. Then we started prepping all ingredients for making MoMo's. Then the most difficult part: designing the MoMo's. They learned us 3 different styles. Afterwards we tasted our creations. Really fun and extensive cooking class! Would recommend everyone to do this when in Kathmandu!
Me and my husband took the Chicken Momo-Making Class at The Authentic Culinary Class during my stay in Kathmandu, and it was hands-down one of the best cultural experiences of my trip! The class was incredibly well-organized, starting with a fun visit to the local market where we learned about traditional teas and picked out fresh vegetables for our dishes. Back in the kitchen, the instructors were welcoming, patient, and highly skilled. They guided us through the entire process from scratch: making the dough, dicing the savory fillings, and mastering the tricky art of folding and shaping the momos (they taught us multiple beautiful styles). Steaming them and finally eating our own creations was so satisfying.
Expérience unique que de s’initier à la cuisine nepalaise en élaborant des MoMos avec deux supers chefs. Un régal ?? et tout ça dans la bonne humeur
I really enjoyed my authentic cooking class experience here! Both instructors were so friendly and helpful, and I loved how they shared insights into Nepali culture and traditions. Such a fun and genuine experience — highly recommend
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