
Newari Ceremonial Platter (Newari Samey Baji Set)
Step into the vibrant world of Newar culture with the Newari Khaja Set (Samay Baji)—a ceremonial platter that’s as rich in tradition as it is in flavor. In our immersive 1-hour cooking class, you’ll learn to craft this iconic feast, which features a medley of textures and tastes: crispy beaten rice (chiura), spicy grilled meat (chhwela), black soybeans (bhatmas), boiled eggs, pickled vegetables, and more. Served during festivals, rituals, and family gatherings, Samay Baji is a dish of blessings—symbolizing luck, health, and longevity. “Layered with Legacy, Served with Spirit!” – Samay Baji is a cultural mosaic on a plate, celebrating the Newar way of life. Best Suited For culture foodies, festive foodies, heritage lovers, and adventurous cooks Ready to plate up a slice of Nepal's soul? Let's Khaja on
Duration
2 hours
Group Size
2
What's Included
- Hotel pick up and drop off ( at additional cost)
- step by step guidance on cooking methods
- Use of cooking equipment's and accessories
- Complementary Masala Tea
- Tasting Session
What's Excluded
- Alcoholic Beverage
- Tips for Chef and Staffs
What You’ll Gain
- Cultural Insight: Discover the origins of Samay Baji and its role in Newar festivals, rituals, and feasts.
- Ingredient Mastery: Learn to prepare each component—from spicy hot chhwela to sour palu (ginger slivers)—using traditional techniques.
- Flavor Balancing: Understand how to combine spicy, sour, crunchy, and savory flavors on an incredibly balanced plate.
- Presentation Skills: Serve your Khaja Set like a Newar host—tastefully arranged with leaf plates (tapari) and clay bowls (paala).
- Aila Etiquette: Have a taste of aila, the homemade drink, and discover how it completes the Samay Baji experience.
Class Details
Price
Ready to embark on this culinary adventure? Book your spot now!
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